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10 CAPSULES COLOMBIA ORGANIC COFFEE -NESPRESSO*COMPATIBLE

ORIGIN OF COFFEE: Colombia

REGION: Risaralda (Apia)

COOPERATIVA / FINCA / PRODUCER: Association of producers Asotanamá

COFFEE VARIETY: Caturro, Organic

ALTITUDE: 1600 m

PROCESS: Washing, Fermentation: Manual harvest of only ripe fruits, reaching the ideal point according to the desired cup profile. Pulped on a suitable machine without using water, the coffee inside the tank is stirred and the “Brix” are controlled until reaching the ideal point according to the desired cup profile.

Weight 0.42 kg

3,80

Categories: ,

Notes
Aroma and sweet fragrance sweet chocolate, caramel, nuts. Vanilla, medium acidity, creamy body, clean and spicy residual flavor, sweet chocolate flavor, caramel, vanilla and walnuts.

*Brand that belongs to a company that has no relation with Cafés Vitoria,S.L.