Purchase our products

COSTA RICA ORIGIN COFEE – RICA TIRRA HONEY

ORIGIN OF COFFEE: Costa Rica

REGION: Tarrazú

COOPERATIVE / FINCA / PRODUCER: La Hacienda Cafetalera

COFFEE VARIETY: Caturra-catuai

ALTITUDE: 1600-1800 m

PROCESO: HONEY YELLOW
In coffees with honey process, beans are polished and dried in high African beds, which helps the adherence of the mucilage.
It allows a faster fermentation, which brings fruity and sugary flavors to the cup.

Weight 0.42 kg
Grounded

Beans, Grounded for espresso coffee machine, Grounded for filter coffee machine, Grounded for Italian coffee machine

Quantity

1 kg, 250 g, 500 g

7,3523,81

Clear
SKU: N/A Category:

Notes
Vanilla, sweet fruit juice, stone fruit, herbs; Bright acidity, creamy body.